A variety of meats, cheeses, olives, and dried fruits. Served with house made mustard.
Slightly spicy macaroni bites fried golden brown. Served with ranch dressing
Made to order and topped with feta cheese. Served with house made corn tortilla chips
5 pimento cheese deviled eggs with bacon on a bed of mixed greens
Cheddar Jack, bacon, and jalapeños. Served with ranch dipping sauce
Soft pretzels with queso.
4 crispy fried green tomatoes topped with house made pimento cheese, and cilantro-yogurt sauce
crispy smoked wings or hand breaded tenders served with celery sticks and two dipping sauces (additional dipping sauces available for $0.50)
Avocado Ranch, Blue Cheese, Buttermilk Ranch, Honey Mustard, House Vinaigrette, Thousand Island
SALAD TOPPINGS
SALAD TOPPINGS
SALAD TOPPINGS
SALAD TOPPINGS
SALAD TOPPINGS
Romaine lettuce tossed with our house made Caesar dressing and topped with shaved Parmesan cheese, and croûtons
Quinoa, dried apricots, feta cheese, pumpkin seeds, and spring mix tossed with house vinaigrette
Mixed greens with grape tomatoes, dried cranberries, goat cheese, and toasted walnuts. Served with champagne vinaigrette dressing.
Arugula, eggs, chopped bacon, blue cheese, tomatoes, avocado, corn, and avocado ranch dressing
Panko breaded cod in a tomato-basil wrap with cheddar cheese, lettuce, tomato, and cilantro sauce
Mixed greens, fried green tomato, thick cut bacon, avocado, and horseradish mayo on ciabatta bread
Tender roast beef with grilled onion, horseradish cream cheese, provolone cheese on Cuban roll and au jus
Grilled chicken breast with roasted red peppers, pesto, provolone cheese, and mixed greens on ciabatta bread
Slow roasted pork, Bourbon BBQ sauce, sliced pickles, coleslaw, on a toasted potato bun
House cooked corned beef, sauerkraut, Thousand Island dressing, and Swiss cheese. Served on rye.
House made marinara, pepperoni, bacon, red onion, peppers, mushrooms and mozzarella cheese
$1.25 for additional toppingsBasil pesto, grilled chicken, portobello mushrooms, bacon, and mozzarella cheese
House made marinara, tomato, fresh basil leaves, mozzarella cheese, and Parmesan cheese
Marinated portobello, spring mix, tomato, onion, avocado, goat cheese, and cilantro sauce
Topped with Pepper Jack cheese, lettuce, tomato, tortilla chips and Ugly Dog Guacamole
Topped with portobello mushrooms, thick cut bacon, and Swiss cheese
Topped with house made pimento cheese, thick cut bacon, lettuce, tomato, onion, and sliced pickle
Topped with a fresh fried egg, thick cut bacon, cheddar cheese, and Ugly Dog Dip
Grilled to your liking and topped with cheddar, lettuce, tomato, onion, and sliced pickle
House made pimento and thick cut bacon
Chili and slaw (duh)
Chili and cheddar cheese
All-beef hot dog
vodka, simple syrup, lemon juice, muddled ginger
Bulleit Rye, Campari, Carpano sweet vermouth, and an orange twist
Herradura anejo tequila, Aperol, Carpano
Bulleit Rye, Carpano sweet vermouth, Angostura, and a Luxardo cherry
organic cucumber vodka, elderflower liqueur, pineapple juice, & bruised basil
prosecco, Aperol, and seltzer
tequila blanco, lime juice, grapefruit soda, chili-salt rim
Mostly $6 | Mostly 16 oz a rotating selection of different local and regional craft beers - ask your server ‘Thomas’ Pour - 1/2 pour for 3.5 or A.Q.
Topped with vanilla ice cream and chocolate caramel sauce
House made cookies, vanilla ice cream, chocolate caramel sauce
Treat your server/bartender to an after-shift drink (they really like this)
Send the kitchen something nice (we will hold until their shift is over)